History for Deer Slayer Whiskey
The whiskey has been seasoned with venison that has fermented in cranberries, porcini mushrooms, juniper berries, and green peppercorns.
Deer slayer is a fantastic cocktail made with whiskey, Jagermeister herbal liqueur, 7-Up soda, and ice cubes.
Ingredients for Deer Slayer Whiskey
- 1 1/2 oz whiskey
- 1/2 oz Jagermeister herbal liqueur
- fill with 7-Up soda
- ice cubes
Instructions for Deer Slayer Whiskey
In a highball glass, place a couple of ice cubes.
Fill the glass halfway with 7-Up and give it a small stir after adding the Jagermeister and Windsor.
Nutrition Info for Deer Slayer Whiskey
| Calories (kcal) | 229 | Fiber | 0 g |
| Energy (kj) | 958 | Sugars | 24.6 g |
| Fats | 0g | Cholesterol | – |
| Carbohydrates | 24.6 g | Sodium | 20 mg |
| Protein | 0 g | Alcohol | 22 g |