Fun & Amazing Recipes For Your Family

Jalapeno Brownies

Ingredients for Jalapeno Brownies

  • 2⁄3 cup semisweet chocolate or 2/3 cup bittersweet chocolate, finely chopped
  • 1⁄2 cup unsalted butter
  • 4 large eggs
  • 1⁄2 teaspoon salt
  • 2 cups sugar
  • 1 teaspoon vanilla
  • 1 1⁄4 cups all-purpose flour
  • 1⁄4 cup unsweetened cocoa powder
  • 5 large jalapeno peppers, minced
  • 6 -8 fresh Thai red chili peppers, minced
  • 3⁄4 cup walnuts, toasted and chopped

Instructions for Jalapeno Brownies

  1. Preheat oven to 350 ° .
  2. Lightly grease a 9-by-13-inch baking pan.
  3. In a double boiler, melt the butter and chocolate together.
  4. Allow cooling before serving.
  5. Whisk or beat the eggs with the salt in a large mixing dish until frothy.
  6. Beat in the sugar and vanilla extract until completely combined.
  7. Stir in the chocolate-butter mixture till it is completely mixed.
  8. Combine flour and cocoa in a sifter.
  9. Mix in the flour and cocoa powder till almost completely combined.
  10. Combine the jalapenos, chiles, and nuts in a mixing bowl.
  11. Bake for 30 to 35 minutes or until the top forms a cracked crust and the inside appears slightly moist.
  12. Allow it cool completely before cutting into pieces and sprinkling with icing sugar.

Nutrition Facts for Jalapeno Brownies


Calories 3803.22 Kcal Dietary Fiber 27.2g
Cholesterol 988.03mg Calcium 295.4mg

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